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Chocolate, F105

375.00 MDL
Chocolate is found in many popular desserts and even in some savory dishes. Though many people view chocolate as a sweet treat, there are some who have a sensitivity or allergy to chocolate or an ingredient in a chocolate-based food.
If you have an allergy to chocolate, you may have some of these symptoms after eating it, or even just coming into direct contact with it:
  • hives;
  • shortness of breath;
  • stomach cramps;
  • swelling of the lips, tongue, or throat;
  • vomiting;
  • wheezing.
  • Postpone the process of testing immediately after paraclinical studies (roentgen, TC, MRI) and physiotherapy procedures. They can affect test results.
  • We recommend avoiding physical activity prior to your examination.

Preparation:

  • The sample is taken on an empty stomach. The last food intake should be at least 8 hours before you take the necessary tests.
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