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Profile of IgA/G-antibodies to endomysium, gliadin GAF-3X

500.00 MDL

The test is used to diagnose gluten-sensitive enteropathy (celiac disease). The following risk groups should also be tested:

  • In patients with atypical symptoms (infertility, osteoporosis).

  • Patients with diseases associated with celiac disease and associated with the HLA system (DZ type 1, autoimmune hepatitis, primary biliary cirrhosis).

  • In patients with genetic diseases associated with celiac disease (IgA deficiency, down syndrome).

  • Close relatives of patients with celiac disease.

Food

  • A blood sample is taken on an empty stomach. The last food intake should be at least 8 hours before you visit our center for tests.
  • Do not smoke at least an hour before the tests.

Recommendations

  • We recommend you to avoid strenuous activities before testing. During 10-20 minutes - during the collection of the analysis, try to relax.
  • Postpone the tests immediately after paraclinical studies (roentgen, TC, MRI) and physiotherapy procedures. They can affect test results.

Preparation:

Optimal time for tests

  • For highly accurate results, we recommend that you visit the Invitro Diagnostics collection center from 7: 30 a. m. to 11: 00 a. m.
  • Venous blood sampling is performed by professionals
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